Passe-Partout
Milk, water, coffee and tea serving pieces in smooth natural white porcelain.
Jugs have a matt finish and the tea pots have a glazed finish on the outside.
Vincent Van Duysen is a renowned Belgian architect. His style is based on purism and the sophisticated use of materials, creating timeless designs that stand out for their simplicity and tranquillity. During his career Van Duysen has received numerous awards for his work having appeared in many international leading media.
The Passe-Partout collection, designed by Vincent Van Duysen, consists of a wide variety of pieces including tableware, glassware, cutlery and table accessories. Its classic shapes combined with different materials such as porcelain, borosilicate glass, stainless steel and carbonised wood form a contemporary, versatile and carefully crafted style.
Porcelain, originally sourced in China, is composed of three materials: kaolin, feldspar and quartz, making it one of the most durable ceramics in the long term due to its high resistance to temperature and chemical corrosion.
Fragile and firm, white and translucent, porcelain tableware is delicate and timeless, making it perfect to be handed down from generation to generation.
Designer: Vincent Van Duysen
Material: Porcelain
Colour: White
Finish: glazed
Volume: 90cl
Size: 12.1cm diameter x 13,3cm high
Reference: B6219123G
Food Safe
Dishwasher Safe
Microwave Safe
Not Oven Safe
Villa Las Perelli's Selection of products brings together different pieces special for their shape or details from brands with which we share the same philosophy and way of working
Designer: Vincent Van Duysen
Material: Porcelain
Colour: White
Finish: glazed
Volume: 90cl
Size: 12.1cm diameter x 13,3cm high
Reference: B6219123G
Food Safe
Dishwasher Safe
Microwave Safe
Not Oven Safe
PIECES FROM THE SAME COLLECTION
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COMBINE IT WITH
Breakfast on vacation
SWEET AND SALTY BUFFET
Breakfast is one of the moments we like the most, especially on holidays or weekends, when we have time to enjoy it. We love to prepare a sweet and salty buffet, with the new recipes that we have been tasting the past days. There is a competition with points included, to see which one is the most successful, most beautiful and best presented. We always mix antique and modern tableware and it is "compulsory" that the table looks stunning.
For this "moment" we used Amelia tablecloth and Maria Elena napkins in 100% linen made in Italy. Cups (cappuccino, coffee and espresso), plates, bowls, teapot and jug in white porcelain from the Base collection, antique pedestals in white Limoges porcelain with gold details, Copper Chemistry jug with copper handle, glasses from the Ondarreta collection, champagne glass with yoghurt and veined jug used as a vase from Inku; and antique silver-plated pieces such as the fruit cups, the coffee pot, the toast rack, the cake stand, the sugar bowl, knives and serving cutlery.
PRODUCTS OF THE SAME COLLECTION
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